Self-calibrating temperature measurement avoids standstills
Thermometers control the temperature, but who controls the thermometers? Ideally, all the sensors themselves during operation. Modern devices can also do a whole lot more, though.
7 Jan 2018Share
Production processes in the pharmaceutical, food and beverage industries are the field of application of the self-calibrating
The sensor unit consists of a primary PT-100 temperature sensor. It is regularly calibrated by a reference sensor that uses a physical fixpoint based on Curie temperature. This ensures that the constant measuring accuracy of the temperature sensor is permanently monitored during the entire service life, including an audit-proof log.
The electronics integrated in the sensor unit also provide various diagnostic functions for Industry 4.0 applications. These functions are categorized according to
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